14th Annual Business Leaders Dinner
Celebrating our commitment to Colorado children and families
POTATO BOMB | herbs, cheese | v, gf
CARAMELIZED ONION TARTLET | goat cheese, pomegranate, fennel | v
BROWN BUTTER GNOCCHI SPOON | gorgonzola, sage | v
MINI CUBANO | pork shoulder, ham, swiss, house pickle, mustard
SQUASH PANZANELLA SALAD | seasonal squash, focaccia croutons, arugula, thyme vinaigrette | v, df
HOUSE HERBED FOCACCIA BASKET | whipped butter, pink salt | v
CIDER BRAISED SHORT RIB | plum relish, oats, crispy shallots and garlic | df, gf
AND
MUSHROOM AND BRIE CHICKEN ROULADE | leeks, tarragon, arugula | gf
ACCOMPANIED BY:
ROASTED GARLIC WHIPPED POTATOES | v, gf
BALSAMIC CARAMELIZED BRUSSELS SPROUTS | vg, gf
Vegetarian/Vegan Entree *must have notified EPIC staff in registration
EGGPLANT GOAT CHEESE NAPOLEON | eggplant, tomato, basil oil, balsamic reduction | v, gf
CARROT CAKE WHOOPIE PIE | carrot ginger frosting | v
FRANGIPANE | fruits and berries | nuts
choice of blueberry, blackberry, sour cherry, raspberry, caramelized apple
PUMPKIN MOUSSE | eggnog cream, chocolate | gf
CARAMEL APPLE POP | salted caramel, white chocolate shell | v, gf
FRESH BERRY GARNISH | for tiered dessert displays at each table – strawberries, raspberries,
blackberries
PRESENTED BY
THANK YOU TO OUR SPONSORS!
EXECUTIVE
NETWORK
FRIENDS
FOUNDATION SPONSORS / MAJOR SUPPORTERS